Mother Noella Marcellino, who visited Seattle this weekend for the Cheese Festival, knows the secret of life; she's seen it through a microscope. The Cheese Nun, as she's known, started milking cows 30 years ago at a cloistered Benedictine order in Connecticut. A Fulbright Fellowship took her to France to see, touch, smell and taste cheesemaking techniques. Today, having earned a PhD in microbiology, she's considered one of the foremost authorities on the precise details of lactic fermentation. more ›

WOMEN & MONEY: Personal finance expert and author, Suze Orman talks about the complicated and dysfunctional relationship that women have with money in her book, Women & Money: Owning the Power to Control Your Destiny. more ›