Food lover, entrepreneur, event planner, and now author Keren Brown (Seattle’s “Frantic Foodie”), is having a book release party on July 25th, from 7-9PM. We caught up with Keren in the middle of her whirlwind schedule and asked her a few questions about The Food Lovers' Guide to Seattle and the party. more ›

PETA is concerned that fish aren't lovable enough for people to stop eating them, so they have cooked up the "sea kitten" campaign to reframe the argument for vegetarianism. Today a group of them were downtown raising consciousnesses--primarily that of males with camera phones, we're going to guess. We don't particularly care for fish sticks, but if they plan on messing with the tuna on our salade niçoise, we have a problem. more ›

Saturday night at the Moore: outside, long lines waited, people begged for tickets, while inside electricity was in the air, the crowd buzzed about what Anthony Bourdain might say. When he finally took the stage, it was a rock star reception—wild applause disrupted the start of his delivery for several minutes. more ›