Well, sorta. Tuesday night, Seattlest hit West Seattle's Than Brothers (our favorite of all the branches, if only for the close-to-home location) to soothe our cold-ravaged sore throat with some tasty noodle soup. As usual, the service was insta-quick. The broth was a little bland, though we were veering toward that can't-taste-anything phase, so maybe it was us. (Did the small bowl recently become smaller? We got to the bottom and had room for more, which has never happened.) The cream puff was delicious. The cockroach crawling around on the checkout counter beside the tip tray? Not as good. more ›

Just one week left for the Jamba Juice location on Queen Anne. We loved them when we first learned about them, but it seems like a long time since we've partaken in their protein powders and Peach Pleasures. more ›

You may be under the impression that Seattle's numerous Than Brothers locations are equal to each other, each serving delicious pho in similarly disheveled and and unappealing dining rooms. We’re here to tell you that you are wrong. Over the past year, Seattlest David and Rachael have exhaustively toured Seattle's five Than Brothers to give you the best, the worst, and most importantly, the goldfish-iest of Seattle’s most ubiquitous of pho restaurants. Today we’ll be providing a brief overview of the distinctive features of each Seattle location. Friday we’ll be back with the first annual 2008 Seattlest Than Brothers PhO-dyssey awards! more ›