It's lights, camera, action for Skillet's newest star-studded endeavor.
Skillet Gets the Square: Meet 'Berta,' the Craft Services Truck
Dishin': Kimchi Quesadillas at Marination Mobile
Question: What's better than a taco truck?
Answer: A Korean/Hawaiian taco truck.
Exactly one month ago, we gave you the scoop on Marination Mobile, just as it was about to open. Today, we're back to tell you that Marination Mobile is simply marvelous.
Dishin': Tacos at the El Camion Taco Truck
Taco truck! El Camion is conveniently parked in front of the Home Depot on Aurora Ave, and we knew that a couple of cheap tacos could tide us over. And when we order two tacos, you should know by now that likely means one tongue and one tripe. (Unless we go for crazy for cabeza—the beef cheeks.) Quick wait at the window, place the order, sit at one of the umbrella-ed tables, pick up upon being called, add salsas (they have a good variety) and some radishes and jalapenos to the plate, and then back to the table to squeeze some lime and enjoy the al fresco dining. Close your eyes, and you’re in Mexico.
Awl or Nothing
Clearly, everybody's new favorite website is The Awl, the delightfully (or not-so-delightfully) low-tech, low- and high-culture smartypants venture from former Gawker-ers Alex Balk and Choire Sicha. Last week, they noted an anecdote about taco trucks in Walla Walla suffering from a severe drop in business over fears of swine flu. Today, they direct us to a meandering thinkpiece in The Rumpus--Stephen Elliott's new online culture mag, which recently hosted an event at the NWFF--about the trials and tribulations of being mistaken for someone famous (and larger issues of identity in These Modern Times™) that kicks off with a story about Lynn Shelton's My Effortless Brilliance. Once again, we are all connected on the internets.
Al Pastor, Por Favor
Previously we've claimed that Rancho Bravo al pastor tacos are delicious. Still true. They're not "real" al pastor tacos, though, meaning the pork isn't cooked on a vertical spit while basting in pineapple drippings and sliced directly from the spit to your soft, waiting tortilla. It's an approximation of that, but, come on, Rancho Bravo's a 10-sq.-ft. truck. (We can't wait to get to their new Capitol Hill location, but is the old KFC really an upgrade from a spot four feet away from a dumpster in a parking lot in Wallingford?)
Capitol Hill KFC Now Rancho Bravo
Just last week, we were thinking about the former KFC at Pine and 10th and wondering what--if anything--would ever go in to that building. Thursday night, we happened to see some people working inside there, but we couldn't tell what exactly they were doing. Friday night, more activity inside the building and something that looked like a menu up above the counter. And by Saturday afternoon, the establishment's sign was up, and Rancho Bravo Tacos was open for business. Those guys move fast.
No, We Don't Have Tamales, You Poor Thing
Seattlest and The Stranger have had disagreements of opinion concerning the quality or fucking lack of quality at certain Seattle taco trucks. In this week's print Stranger, though, there is a statement of fact regarding the highly-hyped tamales at the Rancho Bravo truck in Wallingford that cannot be disputed, and should be highlighted: They never have tamales at Rancho Bravo. Seattlest has taken to ordering them defensively, hopefully, and as an add-on but never the focal point of a meal. "Oh, and, excuse me, Ms., but have you any...tamales?" In the ordering window the woman's eyes soften and she seems to say, "It's very flattering that you would ask. You obviously hold them in high regard, and they are delicious. How disappointing for you, though. We do not have any tamales." What she actually says is, "Sorry, no." We're this close to calling in and pre-ordering a dozen of them like the sign on the truck invites us to do, eating one of them, and then selling the other eleven for a few bucks each to people waiting in line to order from the truck.
What’s Cookin’: Holy Guacamole, Chipotle’s Opening
Okay, so it’s not the first in the area, and there are nearly 700 others in the country, but Chipotle is opening at Southcenter Square—today!

