It was April, 2006, and a Seattle Times article about online food writers felt obliged to begin with an explanation of what blogs were all about. We've come a long, long way.
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Results tagged “nancyleson”
Food Bloggers on Newspaper Payrolls: Do Readers Suffer?
Seattle's First Food Critic
Nancy Leson's blog, All You Can Eat, pays tribute today to this guy, John Hinterberger. No, he hasn't gone to that great Bus Tub in the Sky. He's still very much with us, some 17 years after "retiring" as a regular columnist, restaurant critic, and talk show host. Proof that there's life aplenty after the fromage is eaten and the tiramisù is cleared. (His recipe for clam spaghetti, by the way, is a classic.)
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