Sadly, Seattle lacks a Singaporean restaurant. The closest we’ve got are Malay Satay Hut (a favorite!) and Salima, but they’re both primarily Malaysian. So if you can’t go out for Singaporean food, then why not make it yourself?
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![What’s Cookin’: Singaporean Specialties at Uwajimaya]()
Results tagged “laksa”
What’s Cookin’: Singaporean Specialties at Uwajimaya
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