Results tagged “joule”

Talk about a city building a big ego: another set of "Best of..." awards have been bestowed to some of Seattle's finest culinary talent in Travel + Leisure Magazine's "50 Best New U.S. Restaurants." The judges were set on finding restaurants and chefs that owned a sense of culinary ambition--okay, crazy enough to dare to open in a shaky economy--who also brought a warm, welcoming and innovative approach when it came time to cooking a meal. Entire list of restaurants after the jump.

We've got a thing about sea, salt, and sea salt in Seattle.

Last year's Urban BBQ Series was a big hit (who can forget those incredible chicken liver mousse popsicles?), and now Joule returns with a Winter Supper Series.

Is Seattle going chocolate crazy? Theo Chocolate is doing chocolate massages, meditations and barbeques. Joule is dipping chicken liver in dark chocolate. There’s even a store called Chocolopolis.

How much do we love Joule? We don’t dare try to count the ways.

Starting this Sunday, Joule restaurant is transforming its dining room into a walk-in backyard for its Urban BBQ Series. To help celebrate the summer, every Sunday through mid-August, chef/owners Rachel Yang and Seif Chirchi have planned a different theme (we especially like the sound of “Food on a Stick” and “Dreaming of Pigs”) that will offer a variety of grilled dishes.