Tini Bigs had us down to try out some "new" cocktails and appetizer plates and we were all like Aw geez do we hafta?! but we went because we knew you'd want to know all about it. No, we're happy to. For you. Besides, it gives us a chance to report on their new late night happy hour, out on the patio. From 9 to 11 p.m., seven days a week, they have select food and drinks for $5.
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Results tagged “jamieboudreau”
Continue reading "We Survived the 2009 Tini Bigs Cocktail Tasting"
Fortunate we are, in Seattle, to have lounges for serious drinkers of cocktails, connoisseurs of the art (as opposed to cocktail lounges for "serious drinkers," another category entirely). The best cocktail bars, the ones that care, cluster downtown, in or close to hotels. ZigZag, for one (a cocktail called the Toronto), Suite 410 (that's their Pisco Sour), Oliver's, Vessel. They're not flashy (Milk & Honey in New York is almost anonymous). They hire experts to run the bar; they quickly develop a devoted following.
Continue reading "By Their Cocktails Ye Shall Know Them"
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