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What’s Cookin’: Les Dames d’Escoffier, Locally

What’s Cookin’: Les Dames d’Escoffier, Locally

The first line of the sleeve drew us in: “What if you could invite Alice Waters, M.F.K. Fisher, and Marcella Hazan into your kitchen as you make dinner?” An apt introduction to “Cooking with Les Dames d’Escoffier: At Home with the Women Who Share the Way We Eat and Drink,” edited by Marcella Rosene (co-owner of Pasta & Co.) and just published by our local Sasquatch Books. more ›

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