Results tagged “cupcake”

Topped by a ganache made with Theo Chocolate and a truffle filling made from Stumptown espresso, Cupcake Royale's limited-edition offering has a pedigree, but does it earn the name "Deathcake"? Um, we're still alive. This is not chocolate suicide, people. It's hardly a nick on the wrist. Pastry czarina Sue McKown of ill-fated and oddly-named Coco La Ti Da helped improve Cupcake Royale's product--or so we've heard. At least the Deathcake costs less (now $4.95) and is smaller than in previous years, so you don't have to share. (As if we would.)

Seattlest Pix: 08Jan17

New Salted Caramel Cupcakes at Cupcake Royale by cakespy

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