The Week in Restaurant Reviews
To aid and abet your weekend plans, we bring you this weekly roundup of formal(ish) reviews of Seattle-area restaurants. Are we missing any? Let us know in the comments.
- No Providence Cicero review this week, but Tan Vinh visits Cafe Lago's brand-new 20th anniversary happy hour and returns with tales of deep-fried pizza bites. [Seattle Times]
- Reporter Nancy Bartley steps up for Dining Deals and finds "culinary class and good prices more commonly found in bigger cities" at newly opened Peppercorn Bistro & Bar in Federal Way. [Seattle Times]
- Sheehan does a little dance for industry spot The Night Kitchen, a full-service overnight restaurant where you can order from the late night snacks menu--or the dinner menu, late night breakfast menu or regular breakfast menu. But he had us at "fried cheese curds." [Seattle Weekly]
- Over at The Stranger, Paul Constant ventures to Cheeky Cafe in the ID, which "gives grandma's comfort food a multicultural kick in the ass." Think mac 'n cheese with kimchi. And apparently delicious. [The Stranger]
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