Hump Day Dinner Notice, Craft Cider?

Periodically a stabbing at your frontal lobe will occur in the form of events throughout the year. It's appropriate with the weather being deplorable that Hump Day (Wednesday) be the day of choice this week.

Brouwer's Cafe, Fremont (starting at 7:00 p.m.). If you haven't set foot into the Cafe during the week you’ve been missing out on a killer menu. Fresh off the Kosher menu during He'Brew Brewing's Bar Mitzvah, Eric Draper is putting together a cider dinner. This time of the year when everyone else is thinking spiced, hot cider, Eric is thinking something a bit stronger.

Sponsored by Crispin Ciders, the cider-themed menu looks promising (pheasant apple mushroom leek sausage, wild mushroom-fingerling potato-kombocha squash hash. balsamic & Crispin cider-poached Walla Walla onions, paired with Crispin Original Cider). Six courses sets you back only $50 with a portion going to Northwest Harvest Hunger Relief Agency. For more information call up Brouwer's Cafe or contact the General Manager Ian Roberts via ianr@brouwerscafe.com or (206) 267-2437. Cheers.

Brouwer’s Cafe // 400 N 35th St Seattle, WA 98103