http://seattlest.com/2009/04/20/sun_in_seattle_herb-infused_lemonad.php All comments for Sun in Seattle = Herb-Infused Lemonade en-us 2009 seattle_david2 Tue, 28 Apr 2009 15:15:00 -0800 http://blogs.law.harvard.edu/tech/rss dswidler@gmail.com dswidler@gmail.com 60 http://seattlest.com/2009/04/20/sun_in_seattle_herb-infused_lemonad.php#comment-1641653 http://seattlest.com/2009/04/20/sun_in_seattle_herb-infused_lemonad.php#comment-1641653 Comments Mon, 20 Apr 2009 17:55:16 -0800 <p>Teaser of a headline on 4/20...</p> http://seattlest.com/2009/04/20/sun_in_seattle_herb-infused_lemonad.php#comment-1641606 http://seattlest.com/2009/04/20/sun_in_seattle_herb-infused_lemonad.php#comment-1641606 Comments Mon, 20 Apr 2009 16:17:00 -0800 <p>One of my all-time favorite cookbooks is the Herbfarm cookbook and I've been making this lemonade for years. I like basil best personally, though mint is pretty good too. (I usually use the mint syrup in cocktails, though) I have a bunch of dried lavender that came from our garden. Do you have a suggestion as to how much to use for this? I'd assume a couple of tablespoons or so.</p>