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<title>Seattlest: Keta Salmon on the Hyrdrogrill</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php</link>
<description>All comments for Keta Salmon on the Hyrdrogrill</description>
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<copyright>2009 seattle_katelyn</copyright>
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<title>bpm2000</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501338</link>
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<pubDate>Thu, 30 Oct 2008 15:37:20 -0800</pubDate>
<description>&lt;p&gt;apparently you havent seen the nets stretched out there from capitol hill.&lt;/p&gt;</description>
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<title>jseattle</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501190</link>
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<category>Comments</category>
<pubDate>Thu, 30 Oct 2008 14:07:26 -0800</pubDate>
<description>&lt;p&gt;Yeah, it&apos;s all tenuous. Any fishery can go at pretty much any time. But chum runs are still relatively strong and are relatively wide spread even if it does seem we&apos;re just bouncing from species to species. 

I worry way more about loss of habitat than commercial salmon fishing but to each his own.&lt;/p&gt;</description>
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<title>Simonian</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501137</link>
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<category>Comments</category>
<pubDate>Thu, 30 Oct 2008 13:45:05 -0800</pubDate>
<description>&lt;p&gt;As I&apos;m curious, I&apos;d appreciate your citing some sources on that, beyond that of a PR person.  LarryB&apos;s point would seem to be that if we&apos;ve eaten all the other, formerly sustainable, runs and now start digging into the keta run with new vigor, how long can it remain sustainable?&lt;/p&gt;</description>
</item><item>
<title>ronaldholden</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501086</link>
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<category>Comments</category>
<pubDate>Thu, 30 Oct 2008 13:18:37 -0800</pubDate>
<description>&lt;p&gt;The keta are a sustainable run. &lt;/p&gt;</description>
</item><item>
<title>LarryB</title>
<link>http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501074</link>
<guid isPermaLink="true">http://seattlest.com/2008/10/30/keta_salmon_on_the_hyrdrogrill.php#comment-1501074</guid>
<category>Comments</category>
<pubDate>Thu, 30 Oct 2008 13:14:13 -0800</pubDate>
<description>&lt;p&gt;Yep - let&apos;s catch the last of the wild salmon. Looks like it&apos;s time to enjoy some before it disappears forever.&lt;/p&gt;</description>
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