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Eat 100 Clams, Then Eat 100 More

See, the first 100 clams, that was just the preliminary round. Then came the finals, and a second bowl of 100 steamers. Manila clams they were, steamed with jalapenos, cilantro and garlic. It was a promotion by Atlas Foods in U Village. First prize was $100. Here's what the final round looked like, beginning-to-end:

The winner, in just under three minutes (two seconds per clam) was a college junior named Ryan Foss, who walked away with garlic breath and a crisp new Franklin.

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Comments [rss]

  • ronaldholden

    Could be a cautionary tale (for Chow Foods): Live by the Clam, Die by the Clam.

  • Kim Ruehl

    that makes me want to throw up for hours. thanks, ronald!

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