Seattlest: Pierogies 21, Seahawks 0 http://seattlest.com/2007/10/08/pierogies_2_sea.php All comments for Pierogies 21, Seahawks 0 en-us 2009 seattle_katelyn Tue, 06 Jan 2009 16:00:00 -0800 http://blogs.law.harvard.edu/tech/rss kbhackett@gmail.com kbhackett@gmail.com 60 Katelyn http://seattlest.com/2007/10/08/pierogies_2_sea.php#comment-1215259 http://seattlest.com/2007/10/08/pierogies_2_sea.php#comment-1215259 Comments Mon, 08 Oct 2007 18:14:16 -0800 <p>DILL is key in any pierogi filling. Dill, dill, dill. There are some excellent smoked salmon/dill stuffings that are anything but boring, and I've made some hard-boiled egg/dill/farmers cheese pierogis that turned out quite delicious. Salt and dill. Big winners. Also it's good to have a delicious sauce in which to DIP the pierogi.</p>