http://seattlest.com/2007/02/20/fake_it.php All comments for Fake It en-us 2009 seattle_katelyn Tue, 06 Jan 2009 16:00:00 -0800 http://blogs.law.harvard.edu/tech/rss kbhackett@gmail.com kbhackett@gmail.com 60 http://seattlest.com/2007/02/20/fake_it.php#comment-1020609 http://seattlest.com/2007/02/20/fake_it.php#comment-1020609 Comments Sat, 24 Feb 2007 18:53:20 -0800 <p>Thanks for the helpful ideas. I especially appreciated the link to seasonal cornucopia for the list of what is in season.</p> http://seattlest.com/2007/02/20/fake_it.php#comment-1020335 http://seattlest.com/2007/02/20/fake_it.php#comment-1020335 Comments Fri, 23 Feb 2007 18:45:10 -0800 <p>hey "duh," maybe you're completely missing the point. try actually reading the article.</p> http://seattlest.com/2007/02/20/fake_it.php#comment-1019736 http://seattlest.com/2007/02/20/fake_it.php#comment-1019736 Comments Thu, 22 Feb 2007 22:12:04 -0800 <p>any chef worth her weight in salt knows there are plenty of ways to have "summery" food in the winter without resorting to frozen berries and basil shipped from the other side of the equator. why don't you try some citrus at the peak of its season? meyer lemons, blood oranges, seville oranges. besides, if you fake it long enough, you forget what the real thing is like.</p>