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<title>Seattlest: Real Stew</title>
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<title>Sherilyn Peterson</title>
<link>http://seattlest.com/2007/01/26/real_stew.php#comment-1006501</link>
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<pubDate>Thu, 08 Feb 2007 12:52:36 -0800</pubDate>
<description>&lt;p&gt;I am not a fan of beer, so I asked Rachael what I could substitute.  She suggested red wine, which I tried, and the stew was deeply rich and delicious. &lt;/p&gt;</description>
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<title>Sherilyn Peterson</title>
<link>http://seattlest.com/2007/01/26/real_stew.php#comment-1001497</link>
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<pubDate>Sat, 03 Feb 2007 17:47:33 -0800</pubDate>
<description>&lt;p&gt;I am not a beer fan so I asked Rachael what could be substituted.  I used red wine at her suggestion, and the stew was mouth watering.&lt;/p&gt;</description>
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<title>Dave</title>
<link>http://seattlest.com/2007/01/26/real_stew.php#comment-995463</link>
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<pubDate>Fri, 26 Jan 2007 12:11:24 -0800</pubDate>
<description>&lt;p&gt;Had this in Belgium recently.  They brought out a bowl of frites and you spooned the stew and some applesauce on top.  It was good.&lt;/p&gt;</description>
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